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(02) 9051 1292
House Canteen
House Canteen
Open daily, from 7:30am until late
Located on the Lower Concourse, House Canteen offers a casual dining in a relaxed atmosphere with incredible views of Sydney Harbour and the Opera House.
Open daily from 7:30am until late, our family friendly menu spans breakfast classics including avocado on toast, freshly baked pastries and barista-made coffee by Gabriel Coffee Roasters.
The lunch and dinner menus feature fusion flavours using local ingredients, alongside a selection of house-made pizzas and salads perfect for grab-and-go. The kids menu follows the same approach, served with veggies for a well-balanced meal. From fresh sushi and dumplings, to slow-cooked curries served with an assortment of condiments, each dish is designed to make the most of seasonal produce while remaining accessible for both takeaway and dine-in.
House Canteen adapts to your pace – perfect for grabbing a quick bite or enjoying a relaxed meal with views of Sydney’s iconic harbour.
Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, and gluten. Please inform our team if you have any allergies so they can guide you through the dietary options on our menu. While we make every reasonable effort to accommodate guests’ dietary needs, we cannot guarantee that our food will be completely allergen-free.
VG – VEGAN | V – VEGETARIAN | VO – VEGETARIAN OPTION | GF – GLUTEN FREE | DF – DAIRY FREE
A 10% surcharge applies on all public holidays.
From 7:30am-2:30pm
Açai bowl with strawberries, passionfruit, banana & granola VG/GF | 16
+ Add peanut butter 3
Avocado toast on AP bakery sourdough with lemon VG | 16
Smoked bacon, cheese & egg roll with tomato relish | 14
Breakfast plate with locally made everything | 26
Pickles, cheese, egg, hummus, veggies & A.P sourdough
Bakery, house selection of pastries, croissants & sweet treats from local bakeries – available at the counter until sold out.
From 11 am to late
Enjoy a selection of salads and sushi from our grab and go section at the counter – available until sold out.
Snacks
Steamed edamame with togarashi VG | 9
Tiger prawns with shredded lettuce, green curry mayo & lime GF/DF | 32
Spicy fried chicken with rice cakes & peanuts DF | 18
Fries with ketchup VG | 13
Dim Sum
Vegetable spring rolls with plum sauce VG (4 pcs) | 16
Pork & prawn spring rolls with plum sauce DF (4 pcs) | 18
Pork & chive dumplings with peanut chilli crisp (8 pcs) | 16
Jade vegetable dumplings with yum cha chilli paste VG (4 PCS) | 16
Pork & prawn siu mai with yum cha chilli paste DF (4 PCS) | 16
Salads
Green tea soba noodle salad with salmon sashimi, cucumbers, pickles, shallots & ponzu dressing DF | 24
Shredded chicken salad with cabbage, pickled carrot, coriander, mint, chilli & sesame dressing DF | 24
Mains
Coconut chicken & potato curry | 28
Grass fed beef brisket rendang | 32
Both served with coconut rice with sambal, pickles, peanuts, anchovies, roti
Yellow vegetable curry V | 28
with pumpkin, eggplant, herbs served with coconut rice, veggie sambal, pickles, roti & peanuts
Fish n chips with Young Henrys beer batter, rocket, lemon & chunky tartare sauce DF | 34
Chicken schnitzel with rocket, pickled cabbage, spicy mayo & chips DF | 28
Kids Menu
All kids’ meals served with fries, veggie dumpling, veggies & a choc chip cookie
Free range chicken nuggets | 15
Battered fish | 15
Soba noodles with sesame dressing (or plain) | 15
+ Our kids’ meals contain common allergens including nuts, egg, and sesame. Children can be more sensitive to food allergens, and cross-contamination may occur in our kitchen. If your child has any food allergies, please speak with our staff before ordering – we’re happy to help.
Chilled
Juice & Co | 7
See display counter for selection
Chapter Iced Tea | 8
Classic Peach, Strawberry & Basil
Strange Love Lo-cal soda | 7
Yuzu, Very Mandarin, Lime & Jalapeño
Soft Drinks | 5
Pepsi, Pepsi Max, 7Up, Solo, Sunkist
Coffee & Tea
By Gabriel Coffee, Sydney NSW
Espresso/ Long Black/ Milk Based
Small (8oz) | 6
Large (12oz) | 7
Matcha
Small (8oz) | 6.5
Large (12oz) |7.5
Chai | 6.5
Sticky Chai | 7
Ices Coffees | 7.5
Additions
Extra shot | 0.5
Oat, Soy, Almond, Coconut, Lactose Free | 1
Decaf | 1
Tea | 5.5
English Breakfast, Chamomile, Peppermint, Earl Grey, Jasmine Green
House Cocktails
Fragola Fizz | 23
Archie Rose True Cut Vodka, Aperol, Strawberry, Szechuan, Yuzu, Lime Leaf, Fizz
Applejacker | 23
Four Pillars Rare Dry Gin, Marionette Pineapple, Spiced Apple, Fizz
Rhubarb Paloma | 23
Orendain Tequila Blanco, Rhubarb, Grapefruit, Fizz
Sydney Espresso Martini | 23
Australian Vodka, Broken Bean Coffee Liqueur, Onyx Cold Brew
Passion Project | 24
Archie Rose White Cane, Chinola Passionfruit, Pineapple, Lime, Orgeat, Coconut, Mint
*Alc-free option available | 16
No-Alcohol Cocktails
Sydneysider Spritz 0.0% | 16
Sammy Piquant Jetsetter, Verjus, Lemon Myrtle, Fizz
Tropic Project 0.0% | 17
Sammy Piquant South Pacific, Pineapple, Lime, Orgeat, Coconut, Mint (contains nuts)
Tommy’s Nah-garita 0.0% | 17
Sammy Piquant Oaxacan, Lime, Agave
Sparkling
125ml glass
NV Alpha Box & Dice ‘Tarot’ Prosecco | 12
Regional SA
NV Clover Hill ‘Pyrenees’ | 16
Pyrenees, VIC
White
150ml / 250ml glass
2025 Alpha Box & Dice ‘Tarot’ Pinot Grigio | 13/22
Regional SA
2024 Nick O Leary Riesling | 16/26
Canberra District, NSW
2024 Te Mata Estate Sauvignon Blanc | 15/25
Hawke’s Bay, NZ
2024 Swinging Bridge ‘Mrs Payten’ Chardonnay | 17/28
Orange, NSW
Rosé & Skin Contact
2023 Balmy Nights ‘Amber’ Sauvignon Blanc, Pinot Gris | 15/25
Hilltops, NSW
2024 Palmetto Rosé | 13/22
Regional SA
2024 Rameau d’Or ‘Petit Amour’ | 16/26
Provence, FRA
Red
2024 Palmetto Pinot Noir | 13/22
Regional SA
2023 Applejack x Margan ‘Otis’ Shiraz | 14/23
Hunter Valley, NSW
2024 Margan ‘Breaking Ground’ Cabernets | 18/29
Hunter Valley, NSW
No-Alcohol Wine
NV Zero Hour Prosecco 0.0% | 11
ALTINA Finger Lime Sauvignon Blanc 0.0% | 12
ALTINA Pepper Berry Shiraz 0.0% | 12
Taps
425ml / 570ml
Hahn Superdry Lager 4.6% |13/16
Camperdown, NSW
Stone & Wood Pacific Ale 4.4% | 14/17
Byron Bay, NSW
Heineken 5.0% | 14/17
Netherlands
Little Dragon Ginger Beer 4% | 14/17.5
Byron Bay, NSW
Bottle & Can
Capital XPA 5% | 13
Canberra, ACT
Balter Cerveza 4% | 13
Currumbin, QLD
Yulli’s ‘Amanda’ Mandarin IPA 6.8% | 15
Alexandria, NSW
Stone & Wood Citrus Radler 4% | 12
Byron Bay, NSW
Batlow Cider 4% | 12
Batlow, NSW
Capital Alc-Less Pacific Ale <0.5% | 10
Canberra, ACT
Heineken Zero 0.0% | 10
Netherlands
