SYDNEY'S BIGGEST BOTTOMLESS BRUNCH

Saturday 30 August | 11am - 1pm

Spring’s Calling... And So Is Paris ✨

Get ready for Sydney’s Biggest Bottomless Brunch at Opera Bar! In partnership with ST-GERMAIN, we’re celebrating the start of spring with spritzes, sunshine, and one seriously luxe giveaway: brunch with us and you could win a trip to Paris for two, including flights and accommodation.

Message the group chat and get ready for an iconic brunch right on the Harbourside. Think avocado & smoked feta on toast, a shakshuka tartlet, pastries from our friends at Shadow Baking and plenty more deliciousness, washed down with a classic Hugo Spritz; or, go for a ST-GERMAIN twist on a margarita.

Happening across iconic Solotel venues on Saturday 30 August, including Opera Bar, North Bondi Fish, The Bank and more, book your spot below for the chance to be part of the Harbour City's Biggest Bottomless; and, to win a trip to Paris!

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SYDNEY'S BIGGEST BOTTOMLESS BRUNCH MENU

$95 per person

FOOD

Avocado & smoked feta on Shadow Baking focaccia

Mini prawn cocktail crumpets

Shakshuka tartlet with lamb merguez & soft egg

Shadow Baking custard danish

Coconut yoghurt with watermelon, strawberry, elderflower syrup

DRINKS

ST-GERMAIN Hugo Spritz

ST-GERMAIN, Prosecco, mint

White Linen

Bombay Sapphire, ST-GERMAIN, cucumber, lime

Stealth Margarita

Patrón Silver, ST-GERMAIN, jalapeño, cucumber, lime

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TERMS & CONDITIONS

Enjoy a 2 hour package of food and free flowing beverages
By selecting this package, the entirety of your table are required to participate in our Sydney's Biggest Bottomless package.
Management reserves the right to practice Responsible Service of Alcohol.
Available for 18+ only.
‘Win a Trip To Paris’ Competition Terms & Conditions Here: https://solotel.com.au/sydneysbiggestbrunchtcs